Participating Restaurants
Bean There |
Beccofino |
Benvenuto |
Big Papa
Trattoria | Bite Me Twice
| Colossus Greek Taverna
Corfu Subs and
Salads | Coriander Green
| The Griffin House
|Isabella's Pasta Café
Jam Asian Kitchen
Martini and
Wine Bar |
Jonathan's
Seafood & Soufflé Bar |
Ristorante Julia
| Oliver's of Oakville
The Painted
Elephant |
Paradiso |
Prime Time Sports Bar and Grill
| Rude Native |
Seasons in Oakville
Thai Chef |
Thyme Restaurant and
Wine Bar
NOTE: Images displayed are web graphics only and not meant to
represent any restaurant product or presentation.
Thai Chef
300 Lakeshore Rd. E
905 844 0300
 LUNCH
$ 8.95 – 9.95 + Tax and Gratuities
Changing Daily – Ask your server
DINNER $25 + Tax and Gratuities
CHOICE OF APPETIZER
CHOICE OF SOUP COURSE
- Hot and Sour
- Lemongrass Chicken Soup
- Chicken Coconut Soup
CHOICE OF ENTRÉE
- Curry Dish
- Stir-Fried Dish
- Seafood Dish
- Vegetable Dish
CHOICE OF DESSERT
- Honey Fried Banana
- Honey Fried Pineapple
Choice of Beverage: Tea, Soft Drink, Fruit Juice
 Thyme
Restaurant & Wine Bar
266 Lakeshore Road east, Oakville, Ontario
t. 905 815 9351
Lunch - $25 + Tax and Gratuities
CHOICE OF APPETIZER
Wild Mushroom Soup – with Truffle Oil Drizzle
Organic Greens – with Champagne Vinaigrette
CHOICE OF ENTRÉE
Chicken Tagliatelle – Smoked Chicken, Double Smoked Bacon, Mushrooms,
Leeks, Shallots, Asparagus and a White Wine Cream Sauce
Tempura Battered Haddock and Frites – with Yogurt Tartare Sauce
DESSERT
Vanilla Crème Brule – with Fresh Berry Garnish
 Dinner - $30 + tax and gratuities
CHOICE OF APPETIZER
- Wild Mushroom Soup – with Truffle Oil Drizzle
- Hearts of Romaine – Herbed Garlic, Emulsion, Crispy Pancetta and
Herbed Brioche
CHOICE OF ENTRÉE
- Wild King Salmon – Tomato Basil Buerre Blanc, Roasted Seasonal
Vegetables, Fingerling Potatoes
- Beef Tenderloin – Buttermilk Onion Rings, Mushroom Ragout,
Sauteed Spinach, Herbed Mashed Potatoes
DESSERT - Vanilla Creme Brulee – with Fresh Berry Garnish
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